This wheat free favorite combines a pastry cut in half so it can be filed with our special yogurt honey filling and topped off with hand-dipped carob.
➡️If you would like to mix and match your barker's dozen please go to our Barker's Dozen page.

Ingredients: rice flour, potato starch, baking soda, honey, oil, applesauce, oat flour, egg, peanut butter, canola oil, honey, yogurt and carob coating.